Friday, November 20, 2009

Sara's Sweet Potatoes

6 sweet potatoes or yams
1 c. flour
2 c. brown sugar
2 c. sugar
6 eggs
1 2/3 c. butter
2 T. vanilla
1 c. chopped pecans
1 c. heavy whipping cream


Cook and mash 6 cups sweet potatoes or yams. Mix in the eggs, white sugar,1 c. butter, vanilla & whipping cream. Pour in 13 x 9 pan. In seperate bowl mix, the flour, brown sugar, 2/3 c. melted butter & pecans. Spread on top of potatoes. Bake @ 375° 45 min

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