1 large bunch green grapes
1 large bunch red grapes
12 oz cream cheese
8 oz sour cream
½ cup sugar
1 Tbsp vanilla
Cream together last 4 ingredients, add grapes (make sure they are washed and DRIED).
Topping (add just before serving):
Equal parts brown sugar and pecan chips (usually about 1/3 cup of each, but I always make extra for after the top layer is eaten)
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Yummy, those were the best grapes I've ever had!!
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